Meal Plan 18!

MMMMmmmmmm, last week went well. We didn't get to the meatloaf cause we just weren't feeling it but everything else turned out so yummy! The pot roast was to die for and the leftovers were just as good! Pioneer woman... you rock!

Ok, ok to week 18 :) Look at me go.. two weeks in a row!

October 3rd - 9th

Homestyle Chicken & Mushroom Casserole
Tator Tot Casserole - I linked to my "base" recipe but I don't follow it exactly. I use broccoli instead of spinach?!
Aussie Chicken
Fish Tacos - Yet again, linked to a recipe but I only use it for the Chipotle Mayo :)
Turkey Chili & Cornbread

The Grocery List
1 pkg. McCormick® Seasoning Mix

1 cup uncooked regular long-grain white rice

1 can sliced mushrooms

½ cup frozen peas

2 lb ground beef (we'll use venison)
Bag of Tator Tots
Mushrooms (x2)
Swiss (or other white) chese
Cream of (something) soup
Onion (x2)
Broccoli
Boneless skinless chicken breasts (x2)
Bacon
Colby Jack cheese
Corn Tortillas
Cod
Tempura
Chipotle chilies in Adobo sauce
Coleslaw blend
2 small green bell peppers

1 habanero pepper

2 pounds lean ground turkey

Dried oregano

Envelope instant hot chocolate mix

2 (14.5 ounce) cans diced tomatoes with green chile peppers

1 (8 ounce) can tomato sauce

1 (15 ounce) can kidney beans

Cornbread Mix

                   

Enjoy!