Meal Plan #13!

June 13th - 19th

Well well well... all settled in and meal planning again :) Last week worked out perfectly {and everything was oh so yummy!} I posted the French's Onion Chicken {with a twist} here - oh it's one of our absolute favs. And the Angel Chicken Pasta was absolutely mouth watering as well.  

So on to week 13! In case you are wondering... I got my new Taste of Home Simple & Delicious magazine this week and am using it to it's full extent. There are so many yummy looking summery recipes! I'm excited for this week!

Monday: Baja Chicken Taco Pizza {We'll probably make a 2nd normal pizza as well... just in case this one's "not" for Adam} :)
Tuesday: Hoisin Pork Wraps
Wednesday: Turkey Bacon Burgers... cause they sound good :) The Kirkland brand are delish!
Thursday: Crabby Alfredo --> I'm a little leery of this but Adam said he'd like a pasta recipe each week... and I wanted to switch it up?! We'll see...
Friday: Creamy Chicken Enchiladas
Saturday: I'll be out of town at the Tim McGraw concert at the Gorge Amphitheater {jealous?} So for once, Adam & Landon are on their own :)
Sunday: Since it's Father's day and I won't be back in town until midday {worst wife of the year award!} I think I'll let Adam pick what he'd like to do or have for dinner. Stay tunned! :)

The Grocery List:

1 cup ranch salad dressing

1/4 cup salsa

1 tablespoon lime juice

3 tablespoons minced fresh cilantro

2 cups cubed cooked chicken breast

1 envelope taco seasoning

1 prebaked 12-inch thin pizza crust

1/2 cup chopped tomato

1/2 cup finely chopped red onion

2 cups (8 ounces) shredded part-skim mozzarella cheese

2 cups shredded lettuce

2 medium ripe avocados, peeled and thinly sliced

1 boneless whole pork loin roast (3 pounds)

1 cup hoisin sauce, divided

1 tablespoon minced fresh ginger root

6 cups shredded red cabbage

1-1/2 cups shredded carrots

1/4 cup thinly sliced green onions

flour tortillas (8 inches)

4 kirkland brand Turkey burgers

Bacon

Whole wheat burger buns

4 cups cooked egg noodles

1 package (16 ounces) imitation crabmeat, chopped

1 jar (16 ounces) Alfredo sauce

1 rotisserie chicken

2 cans (14-1/2 ounces each) diced tomatoes with mild green chilies, undrained

2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted

1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted

1 package (8 ounces) cream cheese, cubed

4 cups shredded Mexican cheese blend